Three chefs. Three reasons to make the most out of your food pot. Each week, we’ll release a new recipe. So, sharpen your kitchen knives, dust off your chopping boards, and meet the chefs behind the flavours....

Chilly's
Chilly's
@avantgardevegan

He’s the star of the meat-free world. Meet Gaz Oakley, AKA The Avant Garde Vegan.

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Chilly's
Chilly's
@thefoodietakesflight

Traditional Asian food, reimagined vegan-style. Meet Jeeca Uy, founder of The Foodie Takes Flight.

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Chilly's
Chilly's
@rebelrecipes

Meet Niki Webster, the force behind Rebel Recipes, who proves that Vegan food is all about pleasure, not compromise.

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Some of our favourites.

Some of our favourites.

Some of our favourites.

Some of our favourites.

Some of our favourites.

Some of our favourites.

Some of our favourites.

Some of our favourites.

Some of our favourites.

Some of our favourites.

Hot, cold, sweet and savoury – the possibilities are endless. Here are five of our favourite food pot recipes, tried and tested by us.

Food Pots Matte Blue

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